Chinese Food
All Recipes
Braised noodles with tomato
It's getting colder and colder. Eat a bowl of hot braised noodles. It's fast and delicious.
Microwave baked sweet potato
The roasted sweet potatoes on the street are fragrant, but they have been driven by the city management. They are hard to find. And its charcoal fire barbecue may cause cancer. You might as well microwave it at home. See if you can have similar ... ...
Fried noodles with tomato and egg
Scrambled egg with tomato is the most common dish. It's nutritious and bright in color. The most important thing is that it's simple. When you're hungry, you can save the effort of steaming rice. When you scramble egg with tomato, you can cook n... ...
Dried cabbage in cold sauce
I like purple food. I mixed cold dishes with purple cabbage today. It's delicious. Purple cabbage has not only high color value, but also rich nutrition. It's rich in cellulose. Eating purple cabbage can increase satiety, reduce food intake, pro... ...
Bean dregs, chrysanthemum, shrimps, small bean foam
This is a favorite food for every family in Yantai. In my memory, I eat a large bowl every time my mother makes it. Bean dregs are rich in cellulose, hemicellulose and lignin. They can block the absorption of fat in the intestine, promote intest... ...
Scrambled egg with tomato
There's nothing more to say. A dish that the whole people will make. The simpler it is, the more delicious it is. Although it's very common, it's still exquisite if you want to eat it.
Tasty small moss
Spring is coming. It's easy for people to catch fire. It's a good way to eat more vegetables. It can remove fire and increase vitamins. Of course, it's better to eat some fresh vegetables that will be on the market in the early spring. The moss ... ...
